Description

Moo Free Chocolate Easter Egg 80g – Choccy Eggsplosion. A vegan milk chocolate alternative Easter egg. This 80g eggsplosion, is made from Rainforest Alliance UTZ cocoa and pressed with dark and white chocolate drops and vegan marshmallows. Soya, gluten and palm oil free.

Ingredients: 

CHOCOLATE EGG: Sugar, Cocoa [37%] (cocoa butter, cocoa mass), Rice Flour, Inulin* Emulsifier (sunflower lecithin) *Inulin is a plant based dietary fibre.

WHITE CHOCOLATE DROPS:Sugar, Cocoa Butter [36%], Rice Flour, Flavouring (vanilla), Emulsifier (sunflower lecithin)

VEGAN MALLOWS:Glucose-fructose Syrup, Sugar, Water, Dextrose, Gelling Agent : Carrageenan, Maize Starch, Hydrolized Rice Protein, Natural Vanilla Flavouring, Stabilser (polyphosphate [E452(i)]), Colours (titanium dioxide [E171], beetroot red [E162]).

Dairy free, gluten free and soya free. Suitable for vegetarians and vegans.